dainon - this is for you. come on over! i have masaman curry cooking. (or however you spell that first word.) it's a red curry with coconut milk and a bunch of vegetables. normally i'd add chicken but i was too lazy to get any out and thaw it. the taste is the same. i just threw in extra asian eggplant for filler. it is all soooo delicious. hooray for the local asian market for hooking me up with the tasty ingredients.