Southwest turkey tomato soup

Here is the soup in its final form. I named it that so it can sound real. I think the zucchini slices give it away, though, as an imposter. At least it has a good flavor - lime juice is the answer. I think i'll have plenty of leftovers. When I pulled it out of the fridge to reheat it I discovered that the turkey amount had quadrupled and it looked more like turkey manwich than soup. A box of chicken broth solved that problem. Then I had to add a ton of the spices to get it back to a good "southwest" flavor. Like I said, go lime!